Recipes to Pair

Try these recipes with your wines, or send us your suggestions

Recipes by Recent Club Release

 

2020 Vintage Wines

2020 Devil's Gulch Vineyard Gewurztraminer Pairing:  Roasted Cauliflower and Potato Curry Soup

2020 Chileno Valley Vineyard Riesling Pairing:  Seared Scallop Papaya Roll

 

2019 Vintage Wines

2019 Devil's Gulch Vineyard Chardonnay Pairing:  Petrale Sole with Lemon Cream Sauce

2019 Rued Vineyard Chardonnay Pairing:  Scallops with Cauliflower, Capers, and Raisins

2019 Walker Hill Vineyard Chardonnay Pairing:  Chicken Pot Pie

2019 Angel Camp Vineyard Pinot Noir Pairing:  Black Sesame Crusted Ahi Tuna

2019 Azaya Ranch Vineyard Pinot Noir Pairing:  Broiled Swordfish Nicoise

2019 Deviate Pinot Noir Pairing:  Fig & Verjus Braised Pork Shoulder

2019 Docker Hill Vineyard Pinot Noir Pairing:  Pumpkin Ravioli with Parmesan Sage Cream Sauce

2019 Fox Den Vineyard Pinot Noir Pairing:  Sour Cherry-Stuffed Duck Breasts with Thyme

2019 McDougall Vineyard Pinot Noir Pairing:  Grilled Lamb Chops 

 

2018 Vintage Wines

2018 Devil's Gulch Vineyard Chardonnay Pairing:  Smoked Trout Chowder

2018 Rued Vineyard Chardonnay Pairing:  Bone-In Pork Roast with Apples and Gremolata 

2018 Walker Hill Vineyard Chardonnay Pairing:  Chicken Dijon

2018 Angel Camp Vineyard Pinot Noir Pairing:  Marshall House Potato Salad

2018 Azaya Ranch Vineyard Pinot Noir Pairing:  Walnut Crusted Salmon

2018 Deviate Pinot Noir Pairing:  Braised and Roasted Pork Shanks with Prosciutto and Porcini Mushrooms 

2018 Devil's Gulch Vineyard Pinot Noir Pairing:  Lamb Meatloaf with Yogurt Sauce

2018 Docker Hill Vineyard Pinot Noir Pairing:  Creamy Pasta with Crispy Mushrooms

2018 Emerald Ridge Vineyard Pinot Noir Pairing:  Pasta with Mushrooms and Prosciutto

2018 Fox Den Vineyard Pinot Noir Pairing:  Braised Duck with Pinot Noir, Cherry Tomatoes and Grapes

2018 Freestone Hill Vineyard Pinot Noir Pairing:  Mushroom Thyme Pot Pies

2018 McDougall Vineyard Pinot Noir Pairing:  Balsamic and Rosemary-Marinated Florentine Steak

2018 Redwood Ridge Vineyard Pinot Noir Pairing:  Fennel-Rubbed Chick-etta

2018 Van der Kamp Vineyard Pinot Noir Pairing:  Crispy Chicken Thighs with Bacon and Wilted Escarole

2018 Morelli Lane Vineyard Zinfandel Pairing:  Spicy and Sticky Baby Back Ribs

 

2017 Vintage Wines

 

2017 Cherry Ridge Vineyard Syrah Pairing:  Beef Stew with Carrots & Potatoes